Beginning December 8th, 2023, a significant change awaits Australian winegrowers exporting to the European Union (EU). The EU is set to enforce a mandate requiring wine labels to feature nutritional and ingredient information, either directly or through QR codes known as e-labels.
Read more >Cooperages 1912 have announced the appointment of Mark Roberts as general manager, starting from July 1, 2023.
Read more >In preparation for the 2024 grape harvest, Tonnellerie d’Aquitaine are delighted to inform all winemakers that ABEVE will join their team and represent them across Australia and New Zealand.
Read more >The release of ChatGPT last November was a critical point in the evolution of AI.
Read more >With the challenges that Australian grape growers face, such as unpredictable weather patterns and an ever-changing climate, smart irrigation solutions have become increasingly important. Accurate soil moisture monitoring is essential to ensure vines receive the right amount of water for optimal growth and yield.
Read more >For wineries of all sizes, addressing environmental, social and governance (ESG) considerations is not an option – it is your “ticket to ride”.
Read more >One of the largest producers of organic wine in Australia, Salena Estate, in South Australia’s Riverland Wine Region, is for sale. An established and complete wine business, it has been recorded in the top twenty Australian wine companies by total wine production since 2012.
Read more >With a critical role in wine quality and longevity, nitrogen isn’t new in winemaking. If you’re already using nitrogen, you’ll know the increasing logistical challenges and costs of bottled and liquid nitrogen. Simplify your business by generating your nitrogen supply onsite – making the switch isn’t as costly as you think!
Read more >The structured mentoring program pairs early career professionals from across the grape and wine community – from viticulture to winemaking, research to logistics, marketing, media, and more – with respected wine sector leaders and provides an opportunity to connect with like-minded people as a way of building industry capability and a spirit of collaboration.
Read more >John Deere will transform its offering to Australia and New Zealand’s grapegrowing and winemaking industries with the introduction of the new 100 horsepower-plus John Deere 5ML Series of cab tractors, built specifically to meet the unique needs of producers across the country.
Read more >The 2023 Syngenta Learning Centre in the Adelaide Hills, Kuitpo, SA, will showcase three new products for your viticulture protection program.
Read more >The Australian Ark is a definitive three volume work on the history of Australian wine from 1788 to the present day.
Read more >Treasury Wine Estates (TWE) is one of the world’s largest wine companies, selling its wines in more than 70 countries and employing more than 2600 people. The company operates wineries not only in Australia, but also in New Zealand, the USA, France, Italy and China.
Read more >Wine Network Consulting (WNC) is expanding its viticultural and sustainability services across Australia and internationally, led by their new Senior Consultant and Viticulturist, Dr Samantha Scarratt.
Read more >The Australian Ark: The Story of Australian Wine, 1788 to the Modern Era, is a three-volume, heavily-illustrated history of Australian wine by Andrew Caillard MW that will be published in October/November 2023.
Read more >FOMENT is a tech Accelerator and Incubator for the wine sector, currently taking applications for its fourth intake. Our Acceleration program is for high-growth globally oriented tech companies targeting the wine sector. Its role is to ensure companies going through FOMENT are delivering real value to the wine sector, solving real industry problems and that their solutions are matured and available as quickly as possible.
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