Figures show continuing strong international demand for fine Australian wine
International demand for fine Australian wine grew strongly in 2018, with an increase in wine exports of 10 per cent
International demand for fine Australian wine grew strongly in 2018, with an increase in wine exports of 10 per cent
As inland Australia braces for more hot weather, a researcher from the National Wine and Grape Industry Centre is studying
Australian winemakers picked up 393 medals in the latest round of the International Wine Challenge (IWC). Last year the country
First fruit for the 2019 vintage has been picked, marking the start of Sirromet’s 20th vintage. Chardonnay fruit from Sirromet’s
Could a mandatory code of conduct be on the cards in the wash up of
Mark Smith caught up with Gourmet Traveller Wine’s 2018 Viticulturist of the Year, Fred Peacock.
Anthony Fikkers, proprietor and winemaker of small Yarra Valley wine producer Fikkers Wines, won the
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal.
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal.
A search for the keywords ‘crushing’ or ‘destemming’ or ‘pressing’ in the leading oenology and viticulture journals turns up hundreds of results. On closer inspection, virtually every article mentions these juice handling processes in passing, as part of the experimental methods en route to the actual point of the research – a point which ends up having little to do with juice handling.
The Melbourne International Wine Competition (MIWC) is now taking wine submissions. Now in its fifth
AWRI Commercial Services offers a wide range of sensory services to the wine industry. Expert
Early identification is the key to a rapid and effective biosecurity response so it is
How do we connect with consumers? What’s worked for the panel in this Q&A series
348 medals are awarded to 26 different proud wine producing countries selected from thousands of
On Tuesday, 8 May more than 25 Adelaide Hills wineries will descend on the very
The 2018/36th annual edition lists Australian wineries (categorised by state) and New Zealand wineries. Comprehensive listings of wine industry suppliers, industry personnel, distributors, retailers, brands and a buyers’ guide are also included. It also lists teaching and research institutions, courses (university, TAFE and other), industry organisations, wine writers, bloggers and publications, and a calendar of events (including wine shows).
Search the Buyers’ Guide for companies, services and brands.
Open to commercially available still table wine of
Accepted as the world’s finest and most meticulously
