South Australian winemaker’s run in with koala makes international news
Whether or not you’re in the wine industry, most Australians will undoubtedly have watched or at least heard of the
Whether or not you’re in the wine industry, most Australians will undoubtedly have watched or at least heard of the
Two Minnesota wineries are fighting to change the law regarding how wine is made in the state. Nan Bailly is
After impressive volume growth of 134 per cent over the last ten years, Australian sales of Champagne fell last year
Australian wine drinkers have changed since 2016, according to the recent Wine Intelligence Portraits report. “Most segments have changed their
Today is International Women’s Day and the official theme of IWD2019 is #BalanceforBetter: “a balanced
In the February issue of Grapegrower & Winemaker magazine, the theme was ‘climate change’. Journalist
Could a mandatory code of conduct be on the cards in the wash up of
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal.
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal.
A search for the keywords ‘crushing’ or ‘destemming’ or ‘pressing’ in the leading oenology and viticulture journals turns up hundreds of results. On closer inspection, virtually every article mentions these juice handling processes in passing, as part of the experimental methods en route to the actual point of the research – a point which ends up having little to do with juice handling.
The Melbourne International Wine Competition (MIWC) is now taking wine submissions. Now in its fifth
AWRI Commercial Services offers a wide range of sensory services to the wine industry. Expert
Early identification is the key to a rapid and effective biosecurity response so it is
How do we connect with consumers? What’s worked for the panel in this Q&A series
348 medals are awarded to 26 different proud wine producing countries selected from thousands of
On Tuesday, 8 May more than 25 Adelaide Hills wineries will descend on the very
The 2019/37th annual edition lists Australian wineries (categorised by state) and New Zealand wineries. Comprehensive listings of wine industry suppliers, industry personnel, distributors, retailers, brands and a buyers’ guide are also included. It also lists teaching and research institutions, courses (university, TAFE and other), industry organisations, wine writers, bloggers and publications, and a calendar of events (including wine shows).
Search the Buyers’ Guide for companies, services and brands.
Open to commercially available still table wine of
The only Portuguese wine contest with an international seal,
