An EIT wine lecturer’s research into wines from New Zealand and Burgundy, France, has been included as a chapter in an influential British book on wine and culture.
A stalwart of the Marlborough wine industry, Dominic Pecchenino, has been honoured by the board of Wine Marlborough with a Lifetime Achievement Award.
Now in its 15th year, the 2022 Hunter Valley Legends & Wine Industry Awards saw a record number of Hunter Valley wine and tourism businesses recognised for excellence, commitment and quality.
A one hectare vineyard in South Australia’s Barossa is now home to 2,000 vines from some of the regions most iconic vineyards. The vine cuttings selected originate from many of the oldest Shiraz vines in the world! The Barossa Cellar planted these cuttings in July 2020 in the hope of uniting the region, ensuring preservation of the vines and showcasing the potential of Barossa Shiraz.
Owner of Barrister’s Block Wines, Jan Siemelank-Allen, recalls the day that the Cudlee Creek bushfire destroyed her Adelaide Hills vineyard in late 2019. She outlines her losses and demonstrates the resilience needed to recover from the disaster.
Interviews from the first day of the Australian Wine Industry Technical Confrence with:
In April 2019, the Winetitles team headed to Sunraysia to gather some stories on the local grape and wine industry.
KUHN Group looks to the future, with the emergence of new technology that will secure their position as leaders in the Agricultural industry.
Organic Crop Protectants is thrilled to announce the appointment of their new Territory Manager for South Australia & Sunraysia, Andrew Benger.
Chemical Plant & Engineering (CPE) is a division of CEM International, a world recognised manufacturer and provider of various process equipment solutions headquartered in Coolaroo, Victoria.
Vitis & Winemakers is thrilled to have opened a new larger presence in the heart of Marlborough’s wine industry.