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The 2021 Tonnellerie de Mercurey Young Winemaker of the Year National Final is set to go ahead on Thursday 3 February 2022, following postponement last year.
Messe Düsseldorf has postponed ProWein in consultation with the partners and associations involved to 15 to 17 May 2022.
Predictive Agricultural company, Agrology, issued their 2021 Agrology Smoke Exposure Report for Sonoma and Napa counties to the public.
The National Fruit Fly Council (NFFC) has secured funding from Hort Innovation for phase 4 of the project that will strategically coordinate fruit fly management in Australia over the next five years (2021 – 2026).
The Babich family is mourning the passing of Joe Babich, New Zealand wine industry pioneer, who passed away on 13 January 2022 after a two year battle with cancer, aged 81.
Independent Chair for Riverland Wine, Darren Oemcke has announced the appointment of Lyndall Rowe as the next Executive Officer (EO) at Riverland Wine.
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Bottle design is constantly evolving in the wine sector. Lighter glass bottles, pouches, PET bottles, all making a positive impact on the environment. However, journalist
Ongoing efforts to overcome the aftermath of bushfires. Summer brings many things with it: warm weather means more guests at cellar doors and vintage just
Revamping an old design: is it worth it? Bottle design is constantly evolving in the wine sector. Lighter glass bottles, pouches, PET bottles, all making
The just-released Summer issue of the Wine & Viticulture Journal incorporates the magazine’s annual focus on climate change. Viticultural consultant Richard Smart and former head
Australian producers of Montepulciano wines are invited to enter a forthcoming tasting of the Italian varietal by the Wine & Viticulture Journal. The WVJ last
With Wine Maturation being a focus of the Spring 21 issue of the Wine & Viticulture Journal, regular contributor Erika Szymanski looks into the latest
A one hectare vineyard in South Australia’s Barossa is now home to 2,000 vines from some of the regions most iconic vineyards. The vine cuttings selected originate from many of the oldest Shiraz vines in the world! The Barossa Cellar planted these cuttings in July 2020 in the hope of uniting the region, ensuring preservation of the vines and showcasing the potential of Barossa Shiraz.
Owner of Barrister’s Block Wines, Jan Siemelank-Allen, recalls the day that the Cudlee Creek bushfire destroyed her Adelaide Hills vineyard in late 2019. She outlines her losses and demonstrates the resilience needed to recover from the disaster.
Interviews from the first day of the Australian Wine Industry Technical Confrence with:
In April 2019, the Winetitles team headed to Sunraysia to gather some stories on the local grape and wine industry.
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The introduction of a superior wine harvest bin to the Australian market three years ago has made Rotapro the pick of grape storage solution providers for the nation’s wine industry.
Chemical Plant & Engineering (CPE) is a division of CEM International, a world recognised manufacturer and provider of various process equipment solutions headquartered in Coolaroo, Victoria.
Adding to the Blend: Diversifying your export markets Finlaysons is pleased to announce that a
Vitis & Winemakers is thrilled to have opened a new larger presence in the heart of Marlborough’s wine industry.
eCommerce and technology business WithWine, has recently announced that former wine auctioneer and retail executive
Farmers2Founders (F2F) is a world-first innovation program pathway designed to help proactive; innovative Australian producers
