Winemakers welcome consultation on the National Alcohol Strategy
WFA welcomed the announcement by the Minister for Health, the Hon Greg Hunt MP, to conduct further consultation on the
WFA welcomed the announcement by the Minister for Health, the Hon Greg Hunt MP, to conduct further consultation on the
The prestigious Riedel Young Gun of Wine for 2018 went to Rob Mack from Aphelion in McLaren Vale, South Australia.
Recent trends in the global alcoholic drinks industry have strongly featured disruption and innovation, blurring product definitions and even category
June’s been a month of milestones for Michael De Iuliis – he has been putting the finishing touches to his
Concerns have been raised over nurseries operating without proper accreditation, and the potential danger of
Reworking for improved cordon viability Many grapegrowers share the experience of having to deal with
How to achieve energy efficiency and reduce costs with solar panels Solar power is a
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal.
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal.
A search for the keywords ‘crushing’ or ‘destemming’ or ‘pressing’ in the leading oenology and viticulture journals turns up hundreds of results. On closer inspection, virtually every article mentions these juice handling processes in passing, as part of the experimental methods en route to the actual point of the research – a point which ends up having little to do with juice handling.
The Melbourne International Wine Competition (MIWC) is now taking wine submissions. Now in its fifth
AWRI Commercial Services offers a wide range of sensory services to the wine industry. Expert
Early identification is the key to a rapid and effective biosecurity response so it is
How do we connect with consumers? What’s worked for the panel in this Q&A series
348 medals are awarded to 26 different proud wine producing countries selected from thousands of
On Tuesday, 8 May more than 25 Adelaide Hills wineries will descend on the very
The 2018/36th annual edition lists Australian wineries (categorised by state) and New Zealand wineries. Comprehensive listings of wine industry suppliers, industry personnel, distributors, retailers, brands and a buyers’ guide are also included. It also lists teaching and research institutions, courses (university, TAFE and other), industry organisations, wine writers, bloggers and publications, and a calendar of events (including wine shows).
Search the Buyers’ Guide for companies, services and brands.
Open to commercially available still table wine of
