Oak Solutions Group has launched the third edition to its Cuvée tank stave series: Cuvée No. 3 Espresso Toast. Just as the Italian masters have perfected the espresso roast, carefully orchestrating a delicate balance of concentrated flavors, this tank stave imparts a rich blend of flavors across the toast gradient.

To create distinct espresso character, the company’s Product Innovation division designed to an innovative stave contour that toasts differently than the traditional stave shape.  Cuvée Nº 3 Espresso Toast tank staves are planed to have a rippled silhouette instead of a smooth surface. The resulting ridges toast more quickly than the grooved portion of the stave and also radiate heat deeper into the underlying layers of oak. When combined with infrared toasting technology, this creates a gradient of dark roasted flavors.

Sample kits available.

For more information, please contact:

Mark Robers, Oak Solutions specialist: 0409 200 737 or email: [email protected]