Ambrosia Barrel Alternatives from Toneleria Nacional – made with extra-fine grain oak, with a long and slow toasting:

 • Sweet (Light toasting – characterised by enhanced sweetness and fruitiness, with lactic notes of vanilla, white chocolate and caramel. The wines persist in the mouth, tannins are soft, sweet and silky).

 • Complex (Medium toasting generates a complex expression of mocha and notes of caramel, toffee, chocolate and vanilla. On the palate the wines have excellent volume and structure, are slightly fat and have a long involving finish).

 • Intense (Intense toasting – recognised for its enhanced spiciness, notes of coffee, dark chocolate, toasted bread, smoke and bacon. On the palate it is of unparalleled aromatic complexity; its entry is sweet, soft, intense and persistent, with a long finish that evokes soft wood toasting flavours).

For further information, contact Kauri, AUS 1800 127 611; NZ 0800 KAURIWINE, or email: [email protected]