Keywords: Use

Embracing Sicily’s Nero D’Avola

  • January 1st, 2017
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WineHealth 2017 – Navigating the health effects of alcohol consumption

  • January 1st, 2017
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What do ‘luxury’, ‘premium’ and ‘fine’ wine mean in China?

  • January 1st, 2017
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Having skin in the white winemaking game

  • January 1st, 2017
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Digital technologies to support the grape and wine community

  • January 1st, 2017
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Waht’s in the MOX?

  • January 1st, 2017
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Innovations in the global wine industry – what’s new?

  • January 1st, 2017
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Optimising cool climate wine styles

  • January 1st, 2017
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Grape seed extract: the first protein-based fining agent endogenous to grapes

  • January 1st, 2017
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Adapting to climate change: the role of canopy management and water use efficiency in vineyards

  • January 1st, 2016
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A comparative study of traditional versus plant sensory-based irrigation

  • January 1st, 2016
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Water – can you afford it?

  • January 1st, 2014
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Cover crop water use in relation to vineyard floor management practices

  • January 1st, 2014
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Technology needn’t be high-tech when it comes to saving money in the winery

  • January 1st, 2014
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Making every drop count – advancements in water budgeting tools

  • January 1st, 2013
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Viticulturist – Meadowbank

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Operations Winemaker – Best’s Great Western

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Head Viticulturist – Voyager Estate

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Cellar Door Ambassador & Sales Extraordinaire

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