Research Archives - Page 2 of 13 - Winetitles

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Have the wood on grapevine trunk diseases

June 21st, 2019
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Australian Grape & Wine prepares for increased workload in the political arena

June 21st, 2019
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The scientific art of blending?

June 21st, 2019
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Wine storage temperature – investigating the impact of small differences

June 21st, 2019
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Clairette – a heat-hardy white

June 21st, 2019
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Unprecedented export market data in new online tool

June 21st, 2019
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Chardonnay ‘hazelnut’ aromas: current research review

January 9th, 2019
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ASVO Adelaide seminar – Fermentation: Converting Research to Reality

October 12th, 2018
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Provenance, preference and Pivot: exploring premium Shiraz with international Sommeliers and Australian winemakers using a new rapid sensory method

October 12th, 2018
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The danger of relying on anecdotal information in China

October 12th, 2018
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The viticultural and marketing road to alternative varieties

October 12th, 2018
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Why so little new research about juice handling?

June 15th, 2018
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Hyperspectral imaging of botrytis in grapes

June 15th, 2018
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Brettanomyces yeasts still have potential to give wine producers a headache

June 15th, 2018
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Playing it cool with Gruener Veltliner at Longview

June 15th, 2018
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The organisation, culture and values of family wine businesses: a comparative analysis between Australia, Germany and Italy

June 15th, 2018
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