2022 Master of Wine exam questions and wines revealed
The Institute of Masters of Wine (MW) has published the questions from the 2022 MW exam, including the list of wines for the practical (tasting) part of the exam.
Wine Industry News
EIT’s School of Viticulture and Wine Science prepare to host wine research symposium again
The School of Viticulture and Wine Science at EIT will host a second Wine Research symposium next month after a successful inaugural event last year.
SA Government to provide grants for Farm Firefighting Units
The Regional Capability Community Fund (RCCF) will be reinstated to oversee the grant program, which will allow farmers and farming businesses to purchase equipment to create or support the safe use of Farm Firefighting Units (FFUs).
SA viticulturist finalist for 2022 Bob Hawke Landcare Award
Landcare Australia has announced the three finalists for the 2022 Bob Hawke Landcare Award – all outstanding leaders and innovators in a diverse range of landcare projects.
Grapegrower & Winemaker
And now for something completely different
Bottle design is constantly evolving in the wine sector. Lighter glass bottles, pouches, PET bottles,
Resolving the challenges of smoke taint
Ongoing efforts to overcome the aftermath of bushfires. Summer brings many things with it: warm
Yarra Yering: Pioneers in tradition
The Yarra Valley experienced a rebirth at the end of the 1960s, with several wineries
Wine & Viticulture Journal
We need to be thinking about all alcohol drinkers in China
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal
Rootstock resistance – why isn’t Australia doing better in its uptake of rootstocks for phylloxera control?
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal.
What makes a red wine green?
This article was published in the March/April 2018 issue of the Wine & Viticulture Journal.
Why so little new research about juice handling?
A search for the keywords ‘crushing’ or ‘destemming’ or ‘pressing’ in the leading oenology and viticulture journals turns up hundreds of results. On closer inspection, virtually every article mentions these juice handling processes in passing, as part of the experimental methods en route to the actual point of the research – a point which ends up having little to do with juice handling.
Supplier News
Confirm your listing details in the 2023 Wine Industry Directory to stay connected to the industry
The Australian and New Zealand wine industry relies on the Wine Industry Directory to stay in touch with your business. It’s the go-to storehouse of who’s who for the industry. Even the smallest changes over time can result in an incorrect listing.
Finlayson’s – Transitioning To The Next Vintage
Successful succession of Australian family wine businesses to the next generation is a critical issue for the sector, as well as for the individual families involved. Done well, succession can enhance the relationships of parents with their children and take the business to a higher level. Done poorly, it can lead to family break down and business failure.
Industry leader returns to share manufacturing outlook at 2022 PACKWINE Forum & Expo
Paul Baggio, managing director of Della Toffola Pacific and one of Australia’s leaders in winemaking and packaging technology, will again share his valuable insights as a speaker at the upcoming 2022 PACKWINE Forum & Expo.
Varietal Graciano and blends wanted
Australian-made varietals and blends of Graciano will feature in a forthcoming tasting of the Spanish red variety by the Wine & Viticulture Journal.
Pre-insulated pipes deliver greater efficiency to winery refrigeration systems
Poly Alchemy produces a range of insulated tube from 1-inch to 10-inch stainless tube, with a variety of insulation thicknesses to suit every need.
Emerging technologies to pave the way for KUHN Group
KUHN Group looks to the future, with the emergence of new technology that will secure their position as leaders in the Agricultural industry.
Book of the Week
Australian & New Zealand Wine Industry Directory 2018
The 2018/36th annual edition lists Australian wineries (categorised by state) and New Zealand wineries. Comprehensive listings of wine industry suppliers, industry personnel, distributors, retailers, brands and a buyers’ guide are also included. It also lists teaching and research institutions, courses (university, TAFE and other), industry organisations, wine writers, bloggers and publications, and a calendar of events (including wine shows).
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