Location: Syracuse, New York, USA
Event Date: 22-24 March 2022
Please check the organiser website for any changes due to COVID-19.
Featuring 40+ Speakers and 35 sessions, the EWE program includes workshops on Fruit Wines and Fruit Meads, Fining and Filtration, and Fortified Wines.
The Conference comprises 20 separate sessions in Enology, Viticulture and Money/Management while the exhibit hall will offer the opportunity to meet with suppliers and see the all equipment and goods needed for your wine production.
To include your event, or update your existing event details, please send an email to [email protected].