Type: Course - University/TAFE
Location: Charles Sturt University - Orange, NSW
Duration: 4 years (by distance or blended on-campus and distance) - 6 years part-time (by distance)
Contact: Dr Celia Barril
Institution: Charles Sturt University
Address: PO Box 883 , Orange, NSW Australia 2800
Telephone: 02 6933 2551
Email: [email protected]
Website: https://study.csu.edu.au/courses/agricultural-wine-sciences/bachelor-wine-science
Overview
Combine science and creativity to develop outstanding wines with the Bachelor of Wine Science from Charles Sturt University. Designed to develop your knowledge and hands-on skills in winemaking, wine science and wine appraisal, this degree is backed by Charles Sturt’s four-decade history of delivering courses that blend science, business and practical training to give wine industry personnel the edge in their careers.
Our Bachelor of Wine Science combines wine production, wine chemistry and wine sensory subjects, offering you the scientific background in chemistry, microbiology and plant science that underpins wine science studies.
Please visit: https://study.csu.edu.au/courses/agricultural-wine-sciences/bachelor-wine-science
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