At Kauri we are well ahead of the researchers and already have commercial MLF strains on the market that we know how & why they influence wine aroma, colour and flavour!
MaloBacti CN1 – citric acid negative strain, preserves primary fruit aromas.
MaloBacti HF2 – colour protective strain, promotes red berry characters in red wines.
MaloBacti AF3 – Australian isolated strain, promotes dark berry characters in red wines.
MAXBacti – 500kL large volume concept for reduced MLF costs.
MaloControl – complete MLF supplement for difficult wines.
MAXIMUM SECURITY – MaloBacti MLF strains are the only strains on the market with a pH test that confirms viability of active bacteria prior to inoculation.
Contact Kauri
Australia 1800 127 611
NZ 0800 KAURIWINE
