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Article details

Grapegrower and Winemaker Issue 577, 2012
Title: Mixed bacterial starter culture launched
Author: Anchor Yeast
Keywords: Malolactic fermentation, MLF, Starter culture, bacteria, winemaking, Oenococcus oeni, Lactobacillus plantarum, Co-inoculation, Saccharomyces cerevisiae, Pediococcus, Leuconostoc, Lactic acid bacteria, Stellenbosch University, Malic acid, Sequential inoculation, spoilage
Page Number(s): 52-56



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