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Grapegrower and Winemaker Issue 639, 2017
Title: Vine improvement in the west
Author:
Keywords: Jim Campbell-Clause, Report, Western Australian, Vine, Improvement, Association, Clones, Varieties, Vineyard, Redevelopments, Grafting, Research, Department, Agriculture, Food, Alternative, Variety, R&D, Funding, Aligote, Arneis, Biancone, Barbera, Montepulciano, Carignan, Furmint, Harslevelu, Grüner Veltliner, Lagrein, Kardarka, Sciacarello, Saperavi, Nebbiolo, Durif, Pinot Noir, Petit Verdot, Pinot Gris, Riesling, Shiraz, Manjimup, Horticultural, Institute, Germplasm, MHRI, Trial, Resources, Interstate, Customer, Victoria, South Australia, New, Improved, Material, Industry, Vermentino, Gewürztraminer, Semillon, California, Olmo, Wine, Import, Assyrtiko, Cabernet Sauvignon, Michael Considine, University, Project, Genomic, Data, DNA, RNA, Epigenetic, Di Fisher, CSIRO, Biosecurity, National, Viticultural, Pests, Disease, Richard Fennessy, Harvey Ag College, Wokalup Alternative Variety Trial, Block, Growers, Improved, Quality, Productivity, Profitability
Page Number(s): 59



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