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Article details

Wine Industry Journal 5, 2010
Title: A review of the status of research on grape and wine tannins - Part 3
Author: Geoffrey Scollary
Keywords: Tannin, review, GWRDC, condenced, cell, wall, analytical, chemical, structure, composition, literature, limitation, existing, methods, improvement, polymeric, sub-units, molecule, degree, polymerisation, skin, seeds, stem, grape, terminal, epicatechin, acid-catalysed, ethanol, cellular, enzymatic, degradation, sensory, chromatographic, nuclear magnetic resonance.
Page Number(s): 30-34

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