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2010 vintage report for Mornington Peninsula (Victoria)

Supplied by the Mornington Peninsula Vignerons’ Association
Growing period: Following significant spring rain periods (above average rainfall in October and December) the growing season began early with vineyards growing extremely well with good vigour, strong canopies and very good vine health. Rain episodes occurred throughout the season at very useful stages ensuring healthy vine growth was maintained. Generally, weather through flowering was fine and warm ensuring good berry set. Disease pressure remained very low.
Vintage: Picking started in late February, about one week earlier than recent averages, and was probably the earliest start in the last 10 years. Harvest continued into early to mid-April as normal. Average February/March temperatures ensured an extended, slow ripening period was enjoyed. The Mornington Peninsula was fortunate not to experience the extremes in weather, such as hail and flooding, which were experienced in Melbourne and other nearby regions. The protection offered by the maritime influence in the region is significant.
Yields and quality: Crop levels generally came in as expected with very high quality fruit and no disease pressure. Winemakers’ feedback so far shows fruit with high natural acidity and great flavours. Pinot Noir will, again, be a standout with some reports of exceptional Chardonnay crops with low sugars and magnificent flavours. Keith Harris, the group vineyard manager at Yabby Lake, noted that early reports from the winemakers suggested there may be some exceptional single block wines available from this vintage.