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January - February 2017 (Volume 32, Number 1)

A 17-year winemaking partnership taking Australian Cabernet to the world stage

A little bit of Hungary in the NSW Hilltops

Advanced Wine Assessment Course scholarship, wine show judge register and Mildura seminar

Biodynamic wine production making a difference

Building resilience in the face of a changing climate

Consumption occasion affects how Chinese consumers buy wine

Critical timing for application of pruning wound protectants for control of grapevine trunk diseases

Drosophila suzukii: a growing global menace

Evaluating spray drift and canopy coverage for three types of vineyard sprayers

Flying the flag for Australian Fiano

Future Leaders 17 - looking for those ready to be next

Industry must demonstrate its credentials in rejecting the misuse of alcohol

Lifting the lid on government support to EU wine producers

Passing on a wine business that your kids want to own

Recent innovations in wine presentation

Rising electricity prices make reducing energy a no-brainer no matter the size of the winery

Shiraz - An Australian love affair

The terror of terroir

Wine consumers', restaurants', and wineries' perspectives of wine on tap

Winery wastewater treatment - vintage stuff

Wine's apparent neglect of marketing



Beverage Info Systems

New Holland

Rowe Scientific



AB Mauri



WID 2016