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Grapegrower and Winemaker Issue 560, 2010
Title: Effects of elevated daytime temperature on berry sensory attributes of Shiraz, Cabernet Franc, Semillon and Chardonnay
Author: M. Rodney, Martin Bubner, A. Moran, Victor O. Sadras
Keywords: Direct measurements of sensory attributes, sensory properities, trials, Cabernet Freanc, Chardonnay, Shiraz, Semillon, two temperatures,
Page Number(s): 41-44

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