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Article details

Grapegrower and Winemaker Issue 525, 2007
Title: Vitilevure Quartz: selection of a new Champagne yeast
Author: Aline Martin, P. Poinsaut, D. Leboeuf, N. Sieczkowski.
Keywords: Origin, microbiological amd oenological characteristics, application in Champagne, performamce in fermentation restart
Page Number(s): 90-94



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