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Grapegrower and Winemaker Issue 602, 2014
Title: New research, new yeast, new selection tool
Author: Jessica Berlese-Noble, CÚline Raynal, Anthony Silvano, Daniel Granes, Caroline Bonnefond, Anne Ortiz-Julien and Bruno Blondin
Keywords: Wine, Yeast, SO2, H2S, Acetaldehyde, Selection tool, Ferment, Sulfite, Oenology, QTL, MET2, SKP2, Musts, Fermentation, JN17, JN10, Malolactic
Page Number(s): 48-53

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