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April (663)
Maroondah phylloxera zone boundary shifted due to new detections
Smoke taint research to look at impact of grain stubble burning on winegrapes
Going above and beyond for customer service: making wine with a real story
A Labor-government approach to rural research & development funding
Exports drive record sales of Australian wine as industry prosperity continues to improve
From strength to strength – Kiwi wine takes flight
Selling cool climate wines to the world
Smoke taint concerns spark new smoke research in Tasmania
Wildlife for Wine goes batty for vineyard pest control
New Zealand’s viticulturist of the future
ROUNDTABLE: Pinot Noir clones
Pinot Noir production – a delicate affair
Understanding carbon emissions in the wine industry
Cullen Diana Madeline
Cleaning winery floors, tanks and hoses
Asset values rise, but region, variety, management and water are the drivers
Betwixt and between
Grapegrower & Winemaker April (663) FULL ISSUE
The April issue.
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