Grapegrower and Winemaker Issue 663, 2019
Title: Understanding carbon emissions in the wine industry
Author:
Keywords: Abbott, Australian, bottling, bulk, carbon, change, climate, dioxide, economy, Emission, Eric, fermentation, footprint, glass, global, grapegrowin, Institute, production, reduction, research, risk, Tadro, transport, warming, Wilkes, wine, winemaking
Page Number(s): 71-72
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The issue.