Wine & Viticulture Journal Issue 2, 2017
Title: Reworking vineyards – why, when and how? Part 1
Keywords: Age, Assessment, Australian, benefit, bottle, Cane, Cellar, Change, Climate, Consumer, Cost, Criteria, crop, Decline, Demand, Disease, domestic, Dylan Grigg, Economic, Environmental, Eutypa Iata, Financial, fluctuation, Fruit, Grape, Grenache, grower, Harvest, Health, Infrastructure, International, Investment, Labour, Management, manager, Market, Marketing, Maturity, Objective, Old, personnel, Pest, preference, Price, problem, Production, profit, Quality, Red, residue, Reworking, Sale, Salinity, Shiraz, Soil, tonne, University of Adelaide, Value, Varieties, Vegetation, Vine, Vineyard, Viticulturist, Water, Weather, White, Wine, Winery, Wood, Yield, young, Zar Brooks
Page Number(s): 48-51
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