Wine & Viticulture Journal Issue 1, 2016
Title: 1,4-cineole: A contributor to Australian Cabernet Sauvignon typicality
Author: Guillaume Antalick, Sophie Tempere, Katja Suklje, John Blackman, Alain Deloire, Gilles de Revel and Leigh Schmidtke
Keywords: 1, 4-cinelone, Ageing, Analysed, Aroma, attributes, Australian, Bay, Cabernet, Chemical, Chemically, Compound, Concentrations, Grape, Hay, Herbal, Leaf, Marker, Noir, Pinot, precursors, Reactions, Red, Regionality, Sauvignon, Sensory, Shiraz, study, Synthesises, Varietal, Wine, Winemaking
Page Number(s): 24-27
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