Wine & Viticulture Journal Issue 6, 2015
Title: Delayed grape ripening – more spice
Author: Christopher Davies, Christine Bottcher and Paul Boss
Keywords: Accumulation, Active, agent., Auxin, Auxins, berry, blending, Chemical, Compressed, Cultivars, Delayed, Development, Enzymes, Flavour, Grape, green., Growth, Harvest, Manipulate, Metabolism, Molecules, Overripe, Plant, Readjust, Regulators, Reproductive, Research, ripe, ripeness, Ripening, Seasons, Spice, Structure, Sugar, Synchronicity, Synthetic, Timeframe, Vegetative, Veraison, Vineyard, Viticulture, Wetting, Wine, Winegrape
Page Number(s): 41-44
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