The impact of leaf removal and the management of crop load on fruit quality – a European insight

Article Details

Wine & Viticulture Journal Issue 6, 2014

Title: The impact of leaf removal and the management of crop load on fruit quality – a European insight

Author: Stefano Poni

Keywords: anthocyanin, Apical, Basal, bunch, Capacity, cluster, Compactness, crop, Defoliation, european, Fruit, Global, Grape, Heat, Leaf, load, Mechanical, Physiology, Pruning, Quality, Removal, Ripening, Shoot, Stresses, Summer, Temperature, Thinning, Vigour, Viticulture, Warming, Weight, Yield

Page Number(s): 40-48

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