Wine & Viticulture Journal Issue 1, 2014
Title: The role of trace metals in wine ‘reduction’
Author: Marlize Viviers, Mark Smith, Eric Wilkes, Paul Smith and Dan Johnson
Keywords: Aromas, Available, AWRI, Bentonite, Cells, Chardonnay, Compounds, Concentrations, Copper, environments, Evolution, experiment, Fermentation, Fined, Formation, Interactions, Ions, Low, Metals, Minimise, Odour, Oxygen, Promote, remove, Reversible, Risk, Salts, Samples, Shiraz, storage, Sulfur, Timing, Trace, treatments, Unfined, Volatile, Winemaking, Yeast
Page Number(s): p38-40
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