An alternative approach to measuring dose rates for wood pieces
Article Details
Grapegrower and Winemaker Issue 584, 2012
Title: An alternative approach to measuring dose rates for wood pieces
Author: Andrei Prida and Benoît Verdier
Keywords: 5-methyl-furfural, American oak, barrel ageing, barrels, Cognac, complexity, extraction, France, French oak, Furfural, furfuryl alcohol, Guaiacol, Light toasting, macerated, Medium toasting, oak pieces, permeability, Seguin Moreau, staves, structure, Vanillin, volume, wine ageing, wine phenolics, wood aldehydes, woody flavours
Page Number(s): p111-114
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