Exploring the complexities of yeast science
Article Details
Grapegrower and Winemaker Issue 645, 2017
Title: Exploring the complexities of yeast science
Author:
Keywords: acid, Alcoholic, America, aromatic, Australia, Australian, AWRI, bacterial, Biosciences, consumer, consumers, development, disease, diversity, Europe, ferment, fermentation, Ferments, group, Institute, Interactions, malolactic, nutrition, organism, plant, problem, programs, quality, research, resistance, Schmidt, science, Simon, solving, South, States, strain, temperature, United, US, wine, winemaker, Winemakers, yeast, yeasts
Page Number(s): 79
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