Grapegrower and Winemaker Issue 662, 2019
Title: A new winemaking tool for managing Brettanomyces
Keywords: Arnaud Mennesson, Blue H2O Filtration, brettanomyces, Dekkera, Killbrett, Lamothe-Abiet, Laurent Chancholle, Paul Bowyer, winemaking
Page Number(s): 58-59
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