How much have exchange rate movements reduced competitiveness of Australian wines?
Article Details
Grapegrower and Winemaker Issue 590, 2013
Title: How much have exchange rate movements reduced competitiveness of Australian wines?
Author: Kym Anderson and Glyn Wittwer
Keywords: Asia, China, competition, Currency, Depreciation, Exchange rate, export, exposure, import, volume
Page Number(s): p73-76
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