Setting up a winery lab for under $15k

Article Details

Grapegrower and Winemaker Issue 534, 2008

Title: Setting up a winery lab for under $15k

Author: Bianca Turner, Greg Howell

Keywords: balance, benches, cupboards, electrical, infrastructure, lab v outsourcing, malic acid, pH. Sulfur dioxide rig, plumbing, testing equipment, titratable acidity

Page Number(s): 84-86

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