Grapegrower and Winemaker Issue 613, 2015
Title: New tool sheds light on relationship between grape and wine tannins
Keywords: AWRI, extractability, fermentation, grape, measurement, study, tannin, tool, wine, WineCloud, yeast strain
Page Number(s): 61-63
GWM PDFs are licensed copies and as such do not transfer any rights over the content to you. Fair use applies, that is: you may make as many copies as you require for your (or your company's) use only; sharing, redistributing or otherwise making available GWM PDFs to others who have not purchased them constitutes theft; you are required to remove copies from devices which you do not (or no longer) own.