Shining a light on grape quality measures

Article Details

Grapegrower and Winemaker Issue 529, 2008

Title: Shining a light on grape quality measures

Author: W.Cynkar, D.Cozzolino, B. Danbergs, V. O'Brien

Keywords: advantages, Baume, glycosylated compounds, juice pH, performance measures, quality rankings, spectroscopy, total phenolics, total soluble solids, Wine aroma potential index (WAPI)

Page Number(s): 51-56

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