Temperature control – cooling with care, not brute force

Article Details

Grapegrower and Winemaker Issue 659, 2018

Title: Temperature control – cooling with care, not brute force


Keywords: Chiller, cooling, David Gill, electricity, Glycol temperature, multi-level probe, New Zealand Winery Engineers Conference, probe, programmable logic controllers, pulse cooling, refrigeration, tank, temperature control, Wine Technology Marlborough

Page Number(s): 52-56

GWM PDFs are licensed copies and as such do not transfer any rights over the content to you. Fair use applies, that is: you may make as many copies as you require for your (or your company's) use only; sharing, redistributing or otherwise making available GWM PDFs to others who have not purchased them constitutes theft; you are required to remove copies from devices which you do not (or no longer) own.

The issue. Subscribe now

Back Issues

Search articles by month

Article Keywords

Search the Grapegrower & Winemaker archives