The New Zealand Wine Industry: Towards $2 billion by 2020

Article Details

Grapegrower and Winemaker Issue 639, 2017

Title: The New Zealand Wine Industry: Towards $2 billion by 2020


Keywords: 2016, 2017, 2020, agrichemical, benefit, Biodiversity, data, demand, export, France, Gomberg Fredrikson, growth, import, international, Jon Moramarco, market, New Zealand, organic, Philip Gregan, producer, program, recycling, reducing, report, Sauvignon Blanc, soil, success, sustainability, sustainable, target, US, value, vineyard, wine, winegrowers, winery

Page Number(s): 41

GWM PDFs are licensed copies and as such do not transfer any rights over the content to you. Fair use applies, that is: you may make as many copies as you require for your (or your company's) use only; sharing, redistributing or otherwise making available GWM PDFs to others who have not purchased them constitutes theft; you are required to remove copies from devices which you do not (or no longer) own.

The issue. Subscribe now

Back Issues

Search articles by month

Article Keywords

Search the Grapegrower & Winemaker archives