Grapegrower and Winemaker Issue 639, 2017
Title: Researcher in focus: Dr Anna Crump The science behind understanding consumer tastes
Keywords: Anna Crump, aroma, Asia, Australia, barrel, benefit, beverage, character, chemical, Chinese, compound, consumer, development, export, flavour, Food, French, Institute, market, nutrition, oak, Postdoctoral Fellow, practice, producer, production, project, Queensland, region, research, Riverland, salt, SARDI, scholarship, science, sensory, South Australian, sugar, testing, University of Adelaide, wine, winemaker
Page Number(s): 47
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