Grapegrower and Winemaker Issue 557, 2010
Title: Development of a tool allowing the prediction of grape maturity using near-infrared spectroscopy
Author: V. Geraudie, J.M. Roger, H. Ojeda
Keywords: anthocyanine concentration, Harvest quality, Pellenc, Spectron, sugar, total acidity, UMR-ITAP, Vis-NIR, water content
Page Number(s): 10-16
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The issue.