Grapegrower and Winemaker Issue 509, 2006
Title: An overview of the requirements for ensuring optimal yeast performance and a new development in yeast preparation technology
Author: Dr Tertius van der Westhuizen
Keywords: amino acids, fatty acids, growth, minerals, nitrogen, nitrogen deficiencies, oxygen, sterols, survival factor deficiencies, survival factors, vitamins, yeast
Page Number(s): 55-63
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The issue.