Grapegrower and Winemaker Issue 516, 2007
Title: Enzymes: production, enzymatic reactions and their effect on the transformation of grapes into wine
Author: Celine Bajard Sparrow, C. Fauveau, C. Grassin, P. Pellerin
Keywords: clarification, colour intensity, Desired enzymatic activity, pectin, pectinase, racking, Rapidase, yields from free-run juice and pressing
Page Number(s): 60-65
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The issue.