Grapegrower and Winemaker Issue 613, 2015
Title: Organic yeast: a tool for premium wine production
Author: Carsten Heinemeyer, Dr Silke Boeffel
Keywords: certified, enzymes, fermantation, fermcontrol, Ferments, organic, premium, production, wine, winemaking, yeast
Page Number(s): 57-60
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The issue.