home | current issue | back issues | archives | subscribe | advertise | return to Winetitles

Wine & Viticulture Journal - Article Archive


Find Articles

Subscriber Login
Email address:


If you have forgotten your password, click here and we'll email it to you.

If you do not have a password, please contact us on 08 8369 9500 or e-mail.

Currently 0 articles in your cart.

Article details

Wine Industry Journal 5, 2009
Title: High Power ultrasonics: a new powerful tool for removing tartrate deposits and killing viable Brettanomyces cells in barrels
Author: Andrew Yap and Warwick Bagnall
Keywords: Oak, barrels, microbiological, cast, contaminants, taints, tartrate, flavour, tannin, anthocyanins, colour, extract, spoilage, Brettanomyces, ultrasonics, clean, scorpion, ozone.
Page Number(s): 29-30

AB Mauri



WID 2017