Managing high Baume juice using dilution

Article Details

Wine & Viticulture Journal Issue 1, 2019

Title: Managing high Baume juice using dilution

Author:

Keywords: and Keren A. Bindon, AWRI, Baume, Bo Teng, Dilution, Paul A. Smith, Paul R. Petrie, sugar reduction, Tannin, Trial, Winemaking

Page Number(s): 36-37

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