Wine & Viticulture Journal Issue 6, 2017
Title: The cultivated, the wild and everything in between: yeast population dynamics in the vineyard and the winery
Author: By Erika Szymanski
Keywords: Altering, biodiversity, Breeding, Canada, Cerevisiae, Commercial, Control, cultivated, dissemination, DNA, document, Dynamics, Fermentation, Fungi, Indigenous, interaction, Italy, microbial, Microbiomes, Population, Profiles, Protect, Research, Saccharomyces, Sensory, Sequencing, Strains, study, Sustainability, Terroir, Vineyard, Wild, Winemaking, Winery, Yeast, Yeasts
Page Number(s): 12-16
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