Wine industry research – understanding the value

Article Details

Wine & Viticulture Journal Issue 2, 2017

Title: Wine industry research – understanding the value

Author:

Keywords: 2015, 2016, 2017, 2020, analysis, Andreas Clark, Australia, Authority, Bacterial, Biosecurity, bottle, brand, Brian Walsh, Burgundy, buyer, California, Casella, Challenge, Chinese, Climate, Committee, Consumer, customer, December, Development, Disease, distributor, document, Ehrenberg-Bass, Export, family, Federation, Fine, First, Flavour, Fortified, Fruit, fund, Future, Global, government, grant, Grape, Great Britain, grower, Growth, Import, Innovation, Institute, Investment, John Gillespie, Journal, Larry Lockshin, leader, Management, March, Market, Measure, Media, New York, Nuffield, Objective, Pest, Phylloxera, plan, Policy, port, Postgate, Price, Producer, Production, Program, project, Quality, Red, Regional, Regulatory, Report, Research, Resource, Retail, Risk, Rootstock, rural, sampling, San Francisco, Scorch, Sherry, Social, strategic, sustainable, Table, tail, Target, Texas, Trade, truck, UK, University of South Australia, US, Value, Vigneron, Vine, Volume, WFA, WGGA, White, Wine, Winemaker, Yeast, Yellow

Page Number(s): 12-15

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