Wine & Viticulture Journal Issue 2, 2017
Title: Wine industry research – understanding the value
Keywords: 2015, 2016, 2017, 2020, analysis, Andreas Clark, Australia, Authority, Bacterial, Biosecurity, bottle, brand, Brian Walsh, Burgundy, buyer, California, Casella, Challenge, Chinese, Climate, Committee, Consumer, customer, December, Development, Disease, distributor, document, Ehrenberg-Bass, Export, family, Federation, Fine, First, Flavour, Fortified, Fruit, fund, Future, Global, government, grant, Grape, Great Britain, grower, Growth, Import, Innovation, Institute, Investment, John Gillespie, Journal, Larry Lockshin, leader, Management, March, Market, Measure, Media, New York, Nuffield, Objective, Pest, Phylloxera, plan, Policy, port, Postgate, Price, Producer, Production, Program, project, Quality, Red, Regional, Regulatory, Report, Research, Resource, Retail, Risk, Rootstock, rural, sampling, San Francisco, Scorch, Sherry, Social, strategic, sustainable, Table, tail, Target, Texas, Trade, truck, UK, University of South Australia, US, Value, Vigneron, Vine, Volume, WFA, WGGA, White, Wine, Winemaker, Yeast, Yellow
Page Number(s): 12-15
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