Seeing through smoke

Article Details

Wine & Viticulture Journal Issue 1, 2013

Title: Seeing through smoke

Author: Mango Parker, Gayle Baldock, Yoji Hayasaka, Christine Mayr, Patricia Williamson, Leigh Francis, Mark Krstic, Markus Herderich and Dan Johnson

Keywords: Absorbed, Aftertaste, Aroma, Ash, Assessment, Burning, Bushfires, Composition, Contaminants, Controlled, Development, Effects, Emergency, Exposure, Flavour, Formal, Glycosides, Grapegrowers, Grapes, Information, Markers, Metabolites, Phenols, Qualities, Reduce, Relationship, Response, Ripening, Risk, Seeking, Sensory, Smoke, Taint, Vine, Volatile, Winemakers

Page Number(s): p42-46

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