Location: Online - 11.30am (CST)

Dates

Event Date: 15 October 2020

Please check the organiser website for any changes due to COVID-19.

Contact Details

Association: The Australian Wine Research Institute
Telephone: (08) 8313 6600
Email: [email protected]
Website: www.awri.com.au/industry_support/courses-seminars-workshops/events

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Overview

A large scale research project studying the differences between wine regions and the effect of provenance in Pinot Noir has been in progress over three years. The project included intensive scientific and sensory benchmarking of Australian (and some non-Australian) Pinot Noir wines (phenolics, aroma matrix analysis, pivot profile sensory analysis) and documentation and interpretation of site, soil and climate factors and production practices across the supply chain for Australian wines to describe triple bottom line metrics for traceability and terroir.

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