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1997 vintage report for Ballarat (Victoria)

Paul Lesock, secretary of the Ballarat and District Vignerons’ Association, reported lower than normal yields throughout the region, but said the quality of juice produced appeared to be excellent. ‘A number of vineyards experienced their first pickings of Pinot Noir and Chardonnay grapes, so some new labels will appear from this region,’ he said. The 25% reduction in yield was attributed to unusually hot and dry weather during the December-March period. This also led to fewer disease problems. Paul said the reds show an increase in depth of colour, strong berry flavours and good levels of acid. The Pinot Noir was ‘particularly good.’ He said 1997 had been an excellent season for Chardonnay. Intense aromas and balanced acid should result in very good wines.