Benchmarking a Continuous Tartrate Stabilisation system
Article Details
Grapegrower and Winemaker Issue 585, 2012
Title: Benchmarking a Continuous Tartrate Stabilisation system
Author: Warren Roget
Keywords: AWRI, cold stabilisation, CTS, Della Toffola, Electricity costs, KHT, Pinot Gris, Potassium bi-tartrate stabilisation, refrigeration, Sensory impact, Yalumba Wine Company
Page Number(s): p106-108
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