Grapegrower and Winemaker Issue 658, 2018
Title: Low alcohol, high quality: the lowdown on low ethanol wine
Author:
Keywords: alcohol concentration, Australian Wine Research Institute, bacterial strain, blending, consumer, dilution, Dr Cristian Varela, Dr Keren Bindon, ethanol, fermentation, flavour, Low-alcohol, Mouthfeel, picking, ripeness, sugar, University of Adelaide, yeast
Page Number(s): 62-64
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The issue.