Grapegrower and Winemaker Issue 556, 2010
Title: Salt removal from wine using elctrodialysis
Author: Geoff Cowey, Brooke Travis, Con Simos, Leigh Francis
Keywords: Cabernet Sauvignon, compositional changes, ED process, Grenache/Shiraz blend, independent assessment of trials, sensory assessment, Shiraz
Page Number(s): 58-62
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The issue.